Sunday, October 28, 2007

In search of Pie....

2 comments:

Robert O said...

As we say, hindsight is 20/20.

Was the crust good? You'll have to give me the recipe.

Laura Williams said...

The crust was good, and relatively easy to make. You only have to dirty one mixing bowl and your counter. Plus, you don't have to refrigerate it for an hour before placing in the oven. The only problem I found is that it is easy to poke holes in and tear after you roll it out.

Tell Seth to send your e-mail to me and I'll give you the recipe.